Cartmel Sticky Banana Pudding


They started baking it in the shop's back kitchen and selling it in the front a good 20 years ago. It was around that time their chef friends started talking about a new combo: toffee and banana.



Sugar, Salted Butter [Milk, Salt], Self Raising Flour [Fortified Wheat Flour [Wheat Flour (Gluten), Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Raising Agents (Diphosphates, Sodium Carbonates)], Whipping Cream [Milk], Banana, Free Range Eggs, Raising Agent (Sodium Bicarbonate), Banana Flavouring, Vanilla Extract.

Allergens listed in bold.

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